Wednesday, October 13, 2010

Cutting up the deer.


One of Nathan's friends gave him a deer that he had shot. We were out of hamburger so we were happy to get it. We cut it off the bone then took it in to have it ground with 15 lbs of sausage and they packaged it. Not to much work on our part for a 55 pounds of burger.

2 comments:

Emily said...

This is very cool, Sheila.

Nasty. But very cool. 55 pounds should last you two awhile.

But then again, I think that one of my favorite people gets home soon from Africa. He'll probably eat some.

Allene Luke said...

Poor Bambi!!!